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Two green smoothie bowls topped with bananas, pomegranates, raspberries and a drizzle of honey, with chia seeds and sliced almonds on the side.

Green Smoothie Bowl

Just the right balance of sweet and tangy, with plenty of nutrients and vitamins packed in this four-ingredient smoothie.
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Prep Time 5 minutes
Servings: 1 smoothie
Course: Breakfast/Snack
Ingredients Equipment Method

Ingredients
  

  • 1 banana
  • 1 kiwi
  • 1/2 c. kale or greens of your choice
  • 1/2 c. water milk or dairy-free milk of your choice

Equipment

  • blender

Method
 

  1. Halve your kiwi and use a spoon to scoop out the pulp. Optional: Freeze kiwi pulp and peeled banana for a creamier and thicker smoothie.
  2. Add all ingredients to a blender and blend until smooth.
  3. Pour into a bowl with your favorite toppings and serve!