A 4-ingredient, vegan sauce perfect for pasta and more.
A comforting sheet pan dinner of caramelized sausage and peppers with onions and potatoes baked in the oven, and served with a drizzle of hot honey.
Little-known fact: Pizza becomes a health food if you add fresh vegetables.
You don’t know Monterey Jack about this grown-up white cheddar mac n’ cheese with green chiles and garlic.
Creamy, cheesy zucchini chicken pasta with a light alfredo sauce. Don’t feel guilty about going back for seconds. (SEE: Video tutorial)
Veggie soup recipes don’t have to be boring. This Mexican-inspired soup contains smoky chorizo sausage, zesty tomatillos and fresh veggies. (SEE: VIDEO TUTORIAL)